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Food Grade Flooring

Food Grade Flooring

Organix supplies food grade epoxy flooring for facilities where hygiene and durability both matter, along with food processing plants, commercial kitchens, and healthcare environments. The seamless surface has no joints or grout lines for bacteria to collect in, which is the main reason epoxy flooring for food industry sites has largely replaced tiled and painted concrete floors.

Beyond hygiene, the floor has to survive daily wear — heavy equipment, forklift and trolley traffic, chemical spills, and constant washdown. Our systems are built to handle that without cracking, absorbing liquid, or breaking down under repeated cleaning.

Application Industries

  • Food & Beverage Processing Flooring
  • Water bottling plant and factory Flooring
  • Healthcare & Medical Flooring Systems
  • Science & Technology Flooring
  • Restaurants, commercial hotel kitchen, and flooring
  • Meat Processing & Abattoirs
  • Seafood processing
  • Dairies and Wineries
  • Bakeries & Confectioners
  • Food packaging and food service environments

Food-grade floors take a beating most other industrial floors don’t: hot oil, fats, acids, and constant foot, trolley, and forklift traffic, on top of harsh cleaning chemicals and sanitizers used daily. FloorFort EF, our food-grade epoxy system, is built with an anti-slip rating to handle all of that while staying seamless, so there’s no grout or seams for bacteria to grow in.

Food-grade floors
Key Features Of Food Industry Flooring

Key Features To Meet The Requirements Of Food Industry Flooring

  • Effective cleaning with chemicals without affecting the floor resin
  • Non-absorbent to grease, food particles, or water
  • Water flows easily to drains and avoids harbourage of pets
  • Waterproof, stable, and durable.
  • Excellent chemical- and oil resistant

Food Safe Flooring Solutions For Food Processing Facilities

Organix provides world-class customized flooring solutions to the F & B factories and processing industry. FloorFort EF industrial food-grade epoxy flooring system withstands constant wet conditions, temperature extremes, corrosion with acids and alkalis, high-pressure hosing, high human, forklift, and machinery movement needs, and is non-slip, and meets the regulations of HACCP and related authority safety requirements and protocols. The Organix team assists from concept to execution of the project and handles the installation and routine project follow-up. Please contact us today with any questions. For more queries:support@organixbs.com

Epoxy flooring for food industry
Food Grade Epoxy Flooring